If you’re not a farmer, you may not be as directly affected by the spring climate forecast or the commodities markets.
You may not realize how complex the occupation can be, or the amount of pressure and problems farmers can face. Or how isolated they can feel, when every glance out the window reinforces the stress they can’t escape from.
In North Dakota, for example, farmers already in the midst of the agricultural economic downturn that started in 2013 faced a saturated — and late — spring in 2019. But they still managed to plant 3.45 million acres of corn for grain, according to the United States Department of Agriculture. By the end of the year, though, they were able to harvest only 48% of that corn because of a wet fall with early snows.
So more than half the corn pokes out from snow-blanketed fields, leaving farmers to hope the spring forecast will turn dry and early to give them time to harvest corn and claim what they can of last year’s income, then turn around and work the fields to plant a new crop.
Sugar beet and potato farmers in North Dakota fared worse when their crops froze in the soil, rendering them unusable, even if they could be harvested.
As debt loads rise in farm country, financial risks also lie in international trade deals, the expenses of supplies and equipment, low crop prices, ag lending cutbacks and many other issues outside of a farmer’s control.
The world of farming is a world of uncertainty. And when a farmer takes that uncertainty to heart, then they may develop unhealthy ways of coping, said Sanford Health licensed psychologist Jon Ulven, Ph.D.
Mental toll of farming stress
Dr. Ulven and 14 other behavioral health therapists at his Moorhead, Minnesota, clinic see some farmers — but not enough, he said.
“We know, base-rates-wise, that the prevalence of mental health issues, chemical dependency issues, it’s very high for farmers,” Dr. Ulven said. But the number of farming patients getting help from behavioral health providers remains consistently low.
“It’s just a few, and you know the need is greater — much greater,” said Dr. Ulven, who also grew up on a family farm.
He can list a range of physical and mental health effects that the stress of farming can contribute to, including coronary artery disease, type 2 diabetes, orthopedic injuries, anxiety disorders, substance abuse, gambling, marital distress, depression and suicide.
Farmers may worry a lot about the future. They may start drinking, or increase their amount of drinking. Or they may engage in other substance abuse. They may get depressed or start thinking about suicide as an answer.
Their relationships may suffer. Financial concerns are a common cause of stress in marriages. Shielding a spouse from financial concerns also causes stress. So does dysfunction in relationships with other partners in a family farm.
Not every farmer will react to the same situation in the same way, however. Dr. Ulven attributes part of that to genetics. “Why do some people develop coronary artery disease and some don’t? There’s a genetic predisposition, and some of that comes out in terms of personality,” he said.
“There are some personality types that are more anxious so you might have a predisposition for that, or more of a predisposition to become depressed or even chemically addicted. And then built on top of that predisposition, you need to have early life experiences that create challenge and adversity … often without having a lot of social support.”
Barriers to getting help
Many farmers who experience mental health issues find barriers to seeking help. Some may not know where they could even turn. Some might think they just live too far from help. And some may feel there’s a stigma associated with mental health issues.
Others might think no one else would understand what they’re going through, and besides, no one can help fix it anyway. Or they have the notion they should just be able to handle everything themselves.
Even farmers who visit a psychologist such as Dr. Ulven face the challenge of making it to appointments. “Especially when you’ve got situations where as wet as it was this last year, I would have people call in and cancel and say, ‘I gotta be out in the field. I can’t do this today.’”
And Dr. Ulven completely understood and supported their decision. “But in the meantime, it doesn’t help them get the care they need,” he said.
Identifying who needs help
Dr. Ulven points out some key behavioral health markers to watch for in farmers who are struggling with stress.
“Things like chronic pain are highly associated with some difficulties with depression,” he said. “So that’s a really good thing to check in with them about, how they’re doing.”
An increase in substance use is another — averaging a higher number of drinks in a day than before, for example.
You can ask how well the person is sleeping. Worry tends to shorten nighttimes. “If you think about that as a farmer, that can be potentially deadly to be sleep-deprived,” Dr. Ulven said.
Changes in diet and weight are another sign to watch for, he said, citing a study that found one-third of people eat less under stress, while two-thirds eat more.
Also pay attention to changes in social behavior. If you notice someone who once regularly showed up to church or the grain elevator or community events like high school basketball games now has stopped attending, you can check in with them and ask how they’re doing. The same goes for people who are less talkative than usual or who act aloof.
“I think that people underestimate that that can be truly lifesaving, to be able to reach out to folks like that,” Dr. Ulven said.
“I think we really struggle with expressing concern for people — to say, ‘I’m worried about you. Do you need some help?’”
A “friends and family version” of a suicide screening tool used by Dr. Ulven’s clinic is a brief but direct questionnaire. Called the Columbia suicide severity rating scale, it might help a worried family member determine their loved one’s risk.
‘Not a good recipe for health’
Farming, Dr. Ulven explained, is physically sporadic. You might spend much of your time sitting on a tractor seat. But sometimes, to move heavy objects, “you need to have sudden bursts of pretty significant physical strengths,” he said.
“You’ve got back problems, knee, joint and then you add to that a sedentary lifestyle, high stress — and that’s just not a good recipe for health.”
If farmers, who are typically self-employed, have little to no insurance, they may try to contain costs by ignoring early symptoms or avoiding follow-up health appointments to manage chronic conditions such as high cholesterol or diabetes. Plus, farming is a dangerous occupation. The medical costs and inability to work from a serious accident can only add to the stress.
Primary care clinics, and even the emergency department, have begun playing an important role in identifying people who may have mental health issues, too, as well as helping them find resources, Dr. Ulven added.
When farmers come into a clinic for an annual checkup or with a health concern, they’re asked about how they’re feeling mentally as well as physically. And then their clinic can refer them to a behavioral health specialist or connect them with other resources within their community.
Personal experience of stress
As Dr. Ulven talks with farmers, his own background can help him relate to their stress. When Dr. Ulven’s grandfather died early of a heart attack, his schoolteacher father moved his family back to take care of the small farm with crops and pigs, helping out his widowed mother.
Dr. Ulven’s father also continued teaching and earning master’s degrees, eventually becoming a principal and then superintendent. Eventually, though, they sold the pigs, and Dr. Ulven’s uncle has rented the cropland since. Dr. Ulven said his dad worried about the farm’s fate.
Now, Dr. Ulven’s brother has bought the homestead and is raising his family there while working as a university engineering professor.
“I know that was a huge relief for my dad,” Dr. Ulven said. “My brother’s kids are the sixth generation to live on that farm.”
Professional help for farmers
When a farmer comes to see Dr. Ulven, there are obviously a lot of concerns that neither one can directly do anything about. They can’t change the markets or the weather or the fact that a farm soon might have to be sold.
Yet if a farmer does take the step to come in for therapy, Dr. Ulven said it’s typically quite effective. One of the approaches he uses is called acceptance and commitment therapy.
“It helps people identify the things that they need to work on accepting in their present situation,” Dr. Ulven said. “Then, the commitment part of it is thinking about, ‘What am I going to commit myself to in my life, no matter what?’”
That helps them identify what remains in their control.
“Generationally, people can feel really trapped, where it’s, ‘This is what I have to do for my livelihood. That if I fail, I’ll be letting down generations of people within my family,’” Dr. Ulven said.
He can help the person work toward accepting the fact that they can’t keep the farm. He also can help them identify what they can and want to commit to. “Often, that’s family,” he said. They may choose to commit themselves to their marriage, to friends, to doing meaningful work.
Sanford Health Chief Medical Officer Allison Suttle has spoken about the promising advantages telehealth could hold for rural areas. Video platforms could provide virtual visits to help overcome distances to health care providers and therapy sessions.
As the agricultural downturn has dragged on, it has evoked memories of the 1980s farm crisis. Many economic experts say factors are considerably different now and caution people against drawing strict comparisons.
But Dr. Ulven does see some useful insights from the 1980s crisis.
Farmers who have experience stretching that far back learned from the adversity, he said. Younger farmers who experienced only a period of prosperity before the current downturn may have more trouble coping. Generationally speaking, though, Dr. Ulven thinks they’re also the ones more likely to seek help.
Meanwhile, in the 1980s, Dr. Ulven said, “we had a lot more people who were in smaller towns who had a better social network of support.”
As small towns have generally declined amid farm consolidation, the decrease in social functions and church attendance has inadvertently reduced people’s interaction with each other.
“So we have people who are even more isolated than they have been,” Dr. Ulven said.
But communities still can be sources of help, he points out.
For example, a Sanford Health clinic in one town took harvest care packages to grain elevators to hand out to farmers. The packages contained snacks and information about suicide risks and how mental and physical health services could help.
“I love that idea,” he said. “In my mind, it’s going to where the farmers show up. So that can be having a regular spot about this in the community church services, if that’s where folks attend, or even the local grocery store or café.”
Information about behavioral health conditions could also be given out by local schools or at local school events.
“One of my hopes … is that we’re going to continue to learn ways where we can tap into being better connected with one another again,” Dr. Ulven said.
Hotlines and resources for farmers
A number of farm-related organizations offer resources for farmers struggling with stress.
Farm Aid began in response to the 1980s farm crisis to help struggling family farms. The nonprofit continues to offer help today, with a hotline (800-327-6243), crisis support and a variety of farm-related services. From 2017 to 2018, calls to the hotline had doubled.
The National Suicide Prevention Lifeline (800-273-8255) and 211 are also hotlines that offer help with immediate mental health needs.
The North Dakota State University Extension Service offers a comprehensive array of written, video and podcast tips and resources.
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